phezulu isiselo fancy for (Ngaphandle kokuba ulahle umva ezinye UGeorge Washington ngoSuku lukaMongameli), kodwa enyanisweni le nyanga ingomnye weentsuku ezingcwalisiweyo nezingcwele zonyaka-uSuku lweMargarita kaZwelonke ngoFebruwari 22. Ngokuqinisekileyo, kubonakala ngathi kukho iNational [Insert Something Here] Day ngalo lonke ixesha uqhwanyaza , kodwa zingaphi kwezi zibonelela ngesizathu sokusela i-tequila engapheliyo xa ihlobo libonakala lingekho ndawo? Ke sithi siyonwabele imarg yaphakathi kobusika (okanye ezintathu), nokuba uyayithanda-kwaye sifumene iindlela ezili-14 ezahlukeneyo. 
Ukulila iCoconut.Ngokunyanisekileyo uJoseph Cuervo
Ukulila iCoconut Margarita
Ukuba awonwabanga elunxwemeni kwaye usela ikhukhunathi kuSuku lweSizwe lweMargarita, le cocktail inencasa yetropiki isenokuba yeyona ikufutshane onokuyifumana. Ukongezwa kokhrimut coconut cream kule cocktail kukugqibezela kwekalika kunye ne-tequila.
Ii-ounces ezi-2 zikaJose Cuervo zesilivere zesiko iTequila
I-3/4 i-ounces ukhilimu wekhokhonathi
3/4 ngejusi yelime
I-1/2 ye-agave
Iicoconut flakes, zokuhombisa
Linganisa ukhilimu wekhokhonathi kwi-cocktail shaker, uze ungeze zonke izithako eziseleyo. Shaka ngamandla kwaye ukhonze kwiglasi yamawa phezu komkhenkce. 
UBerry Bell Margarita.Ngokunyanisekileyo uCointreau.
UBerry Bell Margarita
Ngentsimbi yepepile kunye nerajberry, ungasela ngaphezulu kwesinye seziselo ezibomvu kwaye uzixelele ukuba usempilweni ngokuhambisa iziqhamo nemifuno imihla ngemihla.
1 enye iCointreau
I-ounces ezi-2 tequila ezimhlophe
2 izilayi ezibomvu zentsimbi
I-raspberries ezi-2
1 bar icephe raspberry igcina
Iidrawberry raspberries ngentsimbi yepelepele kwi-shaker. Yongeza izithako eseleyo ngomkhenkce. Shaka ngamandla kwaye ungene kwiglasi ye-cocktail ebandayo. 
Kushushu iMargarita.Ngobubele iTres Agaves
Kushushu iMargarita
Njengomargarita wakho ukukhaba okuncinci kuyo? Uya kufuna ukuzama le peppery ukuthatha kwiklasikhi yeklasikhi. Nge-jalapeno-ifake i-agave nectar kunye neSriracha, le nguqulo ineencasa ngokuqinisekileyo ayisiyiyo eyentliziyo etyhafileyo.
1 1/2 iinxalenye zeTres Agaves Reposado Tequila
Inxalenye enye yencindi yekalika entsha
3/4 Amalungu eCointreau
I-1/4 yenxalenye ye-jalapeno ifake i-Tres Agaves agave syrup *
3 udibanisa uSriracha
I-wedge yekalika, yokuhombisa
Hlanganisa zonke izithako kwi-cocktail shaker kunye neqhwa. Shake kwaye ungene ematyeni okanye iglasi yemargarita ngaphezulu komkhenkce. Gcoba nge-lime wedge.
* Isiraphu ye-agave yeJalapeño:
Iikomityi ezi-2 zeTres Agaves Agave Nectar
1 okanye 2 jalapeños, usike ubude, imbewu isuswe
Yizisa i-nectar kwi-simmer phezu kobushushu obuphakathi. Yongeza i-jalapeño kwaye mayiyeke idibanise kangangeyure enye. Ukuphumla ubusuku bonke ngobuninzi bevumba, emva koko uxovule ngesihlunu se-mesh kunye nokugcina kwifriji. 
Ngo-1800 uMargarita.Ngesiqhelo se-1800.
Ngo-1800 uMargaret
Mhlawumbi awufuni nto intle kwimargarita yakho, mhlawumbi uyi-purist kwaye ufuna ukusela imargarita yakho njengoko bekucwangcisiwe. Ukuba kunjalo, nantsi iresiphi onokuyisela ngelixa uphinda-phinda imantra, ukusela iklasikhi akundenzi ndisisiseko.
Ii-ounces ezi-2 ze-1800 zeSilver Tequila
I-ounce ijusi yekalika
I-1/2 enye ye-agave isiraphu
I-1/2 i-ounce entsha ijusi ye-orange
Hlanganisa zonke izithako kwi-shaker. Shake kwaye ungene kwiglasi yamatye enetyiwa. Gcoba nge-lime wedge. 
ICoriander Margarita.Ngommangaliso
ICoriander Margarita
Ngaba ungomnye wabambalwa abanelishwa abacinga ukuba i-cilantro inambitha njengesepha? Emva koko sicebisa ukutsiba kule recipe kwaye uye kokulandelayo (uxolo Isine ukuya kwishumi elinesine leepesenti yabemi ). Kulabo abangathandiyo imifuno, le cocktail ayiyiyo-brainer, idibanisa i-flavour of cuisine yemveli yaseMexico kwiglasi enye.
Amacandelo ama-2 Ummangaliso Anejo
Inxalenye enye yencindi yekalika entsha
3/4 Inxalenye yeagave incindi
I-cilantro entsha
Thela zonke izithako kwiBoston shaker. Shake kwaye uxinzelele umkhenkce kwiiglasi zamatye. Gcoba ngevili lekalika, i-cilantro kunye nomtya wetyuwa otshaya. 
Ijinja enomkhenkce.Ngobubele iTres Agaves
Ijinja enomkhenkce
Yithi uthathe isigqibo ngequbuliso ukusuka kwindawo yebar ukuya kwintuthuzelo yekhaya lakho, kodwa usafuna ukuba isiselo sakho singcamle ngokungathi sitywinwe yingcali (ungacingi ... kodwa siqinisekile ukuba isaphulelo sakho asikuthandi Nokuba yintoni oyikhonzayo), phumla, kuba isisombululo silula. Ulibale imixube emnandi yemargarita ozamile ngaphambili-iTres Agaves yenze umxube we-margarita oyinyani… olungileyo? Kwaye ngokongeza iindlela ezimbalwa zokuchukumisa uqinisekile ukuba uya kuchukumisa nabani na othembise ukudibanisa isiselo.
Umxube weeAgaves ezintathu zeMargarita
Amacandelo ama-2 amaTres Agaves Reposado Tequila
Izahlulo ezi-1/4 iSec sec
Ijinja edibeneyo
Hlanganisa kunye no-Triple Sec kunye nomxube we-margarita. Thela kwisitya setyhubhu esine-ice cube yetreyi kwaye ubeke iqhekeza lejenisi ecoliweyo kulwelo. Friza ubusuku bonke. Ukulungiselela i-cocktail, galela amacandelo amabini e-Reposado tequila ngaphezulu kwetyhubhu nganye. 
I-Bonfire yaseMexico.Ngobubele
I-Bonfire yaseMexico
Le margarita etshayayo kwaye imnandi yindlela efanelekileyo yokuzazisa ku-Avila, umoya omtsha osekwe kwi-agave onokuthi uthathwe njengodade we-tequila kunye ne-mezcal.
I-1/2 i-ounces Ivelile Avila White
1 ounceijusi entsha yelime
I-3/4 i-hickory yatshaya i-agave nectar
Ityuwa yoLwandle kunye nedash yecayenne, yomphetho weetyuwa oqholiweyo
Yongeza zonke izithako kwindawo yokugungqa ngumkhenkce uze ugungqise imizuzwana eli-10. Yongeza umkhenkce kwiglasi yamawa ugalele lo mxube ngaphezulu. Gcoba ngeqhekeza lekalika.
ISt-Rita.Ngesiqhelo iSt-Germain
ISt-Rita
Ukuba unento oyaziyo malunga nokutya kunye nokusela iintsingiselo, uyazi ukuba i-elderflower ikuyo yonke indawo (ndiyathetha, ubonile Ikeyiki yomtshato kaHarry noMeghan ?) Kule nto siyithethayo-kutheni kungenjalo kwimargarita? NgeSt-Germain ungayongeza le ntyatyambo ine-ultra-trendy kwi-margarita yakho kwaye uzive unomdla.
2 i-ounces tequila
I-ounce enye ye-St-Germain yobugcisa baseFransi i-liqueur
I-3/4 i-ounce entsha ijusi ye-lime
Hlanganisa zonke izithako ngomkhenkce kwaye ukhonze ematyeni. Ityuwa ingqameko yeglasi yakho kwaye uyihombise nge-lime wedge. 
UMargarita Guabanero.Ngobubele uHyatt Ziva Puerto Vallarta
UMargarita guabanero
Ukuba uziva ngathi ufuna ukufumana isendle esincinci kwaye uzama into entsha olu Suku lweSizwe lweMargarita, oku kungamnandanga ukuthatha i-cocktail kubandakanya i-guanabana -isiqhamo esizalelwe kwiiCaribbean- kunye nepepper ye-habanero egqibeleleyo ukuba uyayithanda ishushu.
Ii-ounces ezi-2 zeGran Centenario Añejo Tequila
I-1/2 ye-ounce ijusi yekalika
1 enye iCointreau
I-2/2 i-ounces i-guanabana pulp ingxube
2 izilayi habanero
Ixesha leTajin
Sebenzisa ikalika enqamlezileyo ejikeleze udini lweglasi kwaye ungene kwiTajin. Gcwalisa iglasi ngomkhenkce. Gcwalisa i-cocktail shaker ngomkhenkce kwaye ungeze i-tequila, iCointreau, iguanabana pulp concentrate, izilayi zehabanero kunye nejusi yelamuni. Shake ukudibanisa. Gxininisa i-cocktail phezu kweglasi elungisiweyo kwaye uyihlobise nge-lime wedge. 
I-Rose Water iMargarita.Ngokunyanisekileyo uCointreau
I-Rose Water iMargarita
Ukuba ukuphosa ubuso bakho ngamanzi e-rose akonelanga kukushiya uziva uhlaziyekile, uyayithanda le margarita ngamanzi ongezelelweyo e-rose kunye nejusi yeziqhamo. Esihogweni, yisele ngelixa uzihlalela nge-Mario Badescu yokutshiza ebusweni kwaye uyibize ngokuba yinkathalo!
1 enye iCointreau
1 enye i-tequila emhlophe
1 ounceijusi entsha yelime
1 ounce ijusi yeziqhamo ze grapefruit
I-6-8 ideshi yamanzi e-rose
Ii-ounces ezi-2 ze-champagne
Hlanganisa zonke izithako kwindawo yokugungxisa nomkhenkce. Shake kwaye uxinzelele umkhenkce kwiglasi yeglasi nangaphezulu nge-champagne. Gcoba ngevili lekalika okanye i-peel kunye ne-rose buds. 
Ivatala yebasil Margarita.Umzekelo wePateni.
Ivatala yebasil Margarita
Ngezithako ezinje ngevatala entsha kunye nebasil, ukutsha kwale margarita kuyazithetha, kwaye kusithiwa ndimnandi kwaye mna nika usele nje ibenye.
1 1/2 ii-ounces I-Reposado Pattern
1 ounce ijusi entsha yevatala
1 ounceijusi entsha yelime
I-ounce enye ye-agave nectar
Amagqabi amathathu e-basil
I-watermelon wedge, yokuhombisa
Hlanganisa izithako kwi-cocktail shaker kwaye ugubungele ngeqhwa ukuze uphole. Ukuxinana kwiqhwa elitsha kwiglasi endala enemfashini. Gcoba ngeqabunga le-basil kunye ne-wedge ye-watermelon. 
UMargarita kwiNdlu.Ngobubele Se Busca.
UMargarita kwiNdlu
Musa ukukhohliswa ngegama, oku akusiyo nayiphi na i-margarita endala. Ukuba unomdla we-mezcal, uya kuyithanda le twist yokutshaya kwimargarita yakudala.
1 1/2 i-ounce iMezcal encinci ifunwa
3/4 ngejusi yelime
I-3/4 enye ye-agave nectar
I-1/2 i-ounce iCointreau okanye umzuzwana kathathu
Beka zonke izithako kwindawo eyoyikisayo enomkhenkce. Shake kwaye ungene kwiglasi yamawa enesiqingatha setyiti esitshayiweyo, ngaphezulu ngetyuwa etshayiweyo (ukhetho).
Ingca yePeach Margarita.Ngesiqhelo iBarefoot
Ingca yePeach Margarita
Khange ucinge ukuba singavumela usuku lweMargarita kaZwelonke ludlule ngaphandle kokunikezela nge-margarita efriziwe eneziqhamo, akunjalo? Le peach kunye nesiselo esixutyiweyo se-apricot kubandakanya ukusasazeka kwe-moscato kunye nekomityi yonke yeepesika eziqingqiweyo eziza kukukhohlisa ekucingeni ukuba ngokuqinisekileyo ukho kwenye indawo ngaphandle kwesingqengqelo sakho.
Ii-ounces ze-3 zeBarefoot Moscato
1 enye i-tequila yesilivere
1 indebe yeepesika eziqingqiweyo
1 1/2 i-apricot nectar
I-1/2 enye yeeyile entsha
I-1/2 enye ye-agave nectar
1 indebe yomkhenkce
Beka zonke izithako kwi-blender. Hlanganisa kude kube lula. Thela kwiglasi yemargarita. Gcoba ngeqhekeza leperesi. 
I-Margarita ekhanyayo.Ngokunyanisekileyo uCointreau
UMargarita oqaqambileyo
Siyayifumana, nina uthando nantoni na enamaqamza. Beka kakuhle loo seltzer, kuba le cocktail ibengezelayo iya kukushiya uzibuza ukuba kutheni yonke i-margarita ingenayo incinci ye-bubbly eyongezwe kuyo.
3/4 ngeyunithi yeCointreau
1 enye i-tequila emhlophe
I-1/2 ounceijusi entsha yelime
I-1 gubungela i-pearlescent powder
1 bar icephe elula isiraphu
Iwayini ehlwahlwazayo
Ikalika yokujija, yokuhombisa
Yongeza izithako zokuqala ezintlanu kwi-shaker uze ugcwalise ngomkhenkce. Shake kwaye uxinzelele kumbhobho obandayo. Phezulu ngewayini ekhanyayo, uhombise nge-lime twist.
