(Ifoto: Flickr / Thebittenword.com)
NgeCawa luSuku lweRum kaZwelonke, kwaye akukho ndlela ibhetele yokubhiyozela kunokuba ne-mojito entsha kunye nexesha lonyaka.
Kodwa ngaphambi kokuba umbethe isidaka, musa. Abanye bathi iqhinga lokwenza i-cocktail ngokugqibeleleyo kukutsiba eli nyathelo kunye.
Abanye abantu baya kukuxelela ukuba udibanise i-mint, kodwa andivumelani noko, uJohn McCarthy, u-bartender e-Cedar Local e-NYC, uxelele uMbonisi.Awudingi ukuyidaka.
Besisoloko sifundiswa ukuba udaka, kunye nodaka ngokuchanekileyo, luyimfuneko. Malunga nokujika kathandathu kokujika kwesithambisi-akukho ngaphantsi, okanye awuyi kuyikhulula iminty freshness. Awusayi kuphinda, okanye uya kugalela isiselo sakho ngeencasa ezikrakra zodaka kunye nomhlaba. Kodwa kulula kakhulu ukumosha kwaye kunokuthatha ixesha. UMnu. McCarthy ucebisa ngenye indlela:
Umkhenkce uza kukhulula iaromatics yakho ngokungcangcazela okunzima.Yindlela oza kufumana ngayo isixa esifanelekileyo semint ukuba uphume ngaphandle kwencasa yomhlaba yodaka.
Iseti yakhe yezalathiso
- Kwi-cocktail shaker yakho, yongeza i-rum emhlophe, ijusi entsha kunye nesiraphu elula (eyenziweyo yenziwe kakuhle).
- Emva koko yongeza amaqabunga angama-5-10. Sebenzisa amagqabi amancinci ukwenza incasa ye-minty kunye nobukrakra obuncinci.
- Emva koko yongeza umkhenkce ushukumise u-sh * t uphume kuwo.
Nazi iinguqulelo ezimbalwa kwi-mojito yakudala onokuziqhelanisa nayo kule holide ye-boozy.
(Ifoto: Georgie Morley)
UClementine Mojito Ikomityi ye-1/4 iRum
5 oz. ICosta Rica uClementine Bai5 Ikomityi ye-1/4 indebe epakishwe ngokukhululekileyo
1 ikalika, ijusi
1/4 indebe yeklabhu yesoda
Gcoba ngamacwecwe e-clementine
(Ifoto: Irvington)
UMojito otyibilikisiweyo
2 oz. Bacardi ukukhanya rum
1 oz. Ijusi entsha yelime
3/4 oz. Isiraphu elula
1 dash Angostura bitters
2 dash Peychaud bitters
Gcoba ngamagqabi eminti
(Ifoto: Georgie Morley)
Peachberry Ilanga lokutshona kwelanga Mojito
I-5 oz yePanama Peach Bai5
I-1/4 yekomityi yeramu, yahlulwe
Ijusi yekalika, yahlulwe
I-1/4 yekomityi yeminti, ipakishwe ngokukhululekileyo, yahlulwe
I-1/2 indebe yeerberberries ezivuthiweyo
I-1/2 indebe yeepeaches ezivuthiweyo
Yenziwe nguGrant Wheeler weGarret (Ifoto: IGarret)
Ibhotolo yamandongomane Mojito
1.5 oz. IKhana Brava rum emhlophe
I-1/2 oz. Umdala u-Agricole Rhum
2 Iilogo ezinkulu zemon
3 Iityhubhu zeswekile zommoba omsulwa
4 Amagqabi amakhulu etyeleba
1 ibha epheleleyo yecepheyini ibhotolo yamandongomane
Iklabhu yesoda
Gcoba ngamagqabi eminti 
Yenziwe nguMateyu Krueger. (Ifoto: King & Grove)
Igadi Mojito
1.5 oz. Rum eyongezelelweyo eyomeleleyo yeRum
1.5 oz. I-Dolin eyomileyo iVermouth
I-1/2 oz. Isiraphu elula
3/4 oz. Ijusi entsha yelamula
Iincindi zekhukhamba ezi-4
6 amagqabi e-cilantro
(Ifoto: Iswekile Island)
Isiqithi seShukela
1 oz. ISuar Island yatsho irum
1 oz. Ijusi yelamuni
1.2 oz. I-Tres Agaves Cocktail ilungele i-Agave Nectar
Amagqabi ayi-6-8
2 idibanisa i-angostura bitters
